Corn Chip Taco Dip
Creamy, cheesy, and flavorful, this corn chip taco dip combines fresh vegetables with melted cheese and chili sauce, perfect for parties and casual gatherings.
Ingredients
Instructions
- Spread cream cheese over the bottom of a 10-inch pie plate.
- Sprinkle chopped tomato, onion, and green pepper evenly on top of the cream cheese.
- Spread half a bottle of chili sauce over the vegetables.
- Sprinkle grated Cheddar cheese on top.
- Microwave on high until the cheese melts or place under the broiler until melted.
- Scoop up the dip with corn chips and serve.
Nutrition & Diet Analysis (per serving)
394
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).