Corn Sausage Chowder
Creamy and comforting, Corn Sausage Chowder combines savory pork sausage with sweet corn and tender potatoes. Its rich, hearty flavor makes it perfect for a cozy family dinner or a satisfying lunch on a chilly day, offering a delightful blend of textures and flavors.
Ingredients
Instructions
- Cook sausage and onion until sausage is browned and onion is tender.
- Drain on paper towel.
- Return sausage to kettle with potatoes, salt, marjoram, pepper, and water.
- Bring to a boil; reduce heat and simmer until potatoes are tender, about 15 minutes.
- Add corn and evaporated milk.
- Heat through.
Nutrition & Diet Analysis (per serving)
484
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).