Corned Beef Jello Salad
A colorful, savory jello salad combining tender corned beef with crisp vegetables, perfect for potlucks or holiday gatherings seeking a unique, flavorful appetizer or side dish.
Ingredients
Instructions
- Dissolve lime jello in hot water.
- Add a pinch of salt and stir.
- Chill until the mixture begins to jell.
- Fold in crumbled corned beef, diced cucumber, green pepper, diced onions, diced celery, and chopped hard-boiled eggs.
- Fold in mayonnaise until well combined.
- Pour into a ring mold and refrigerate until firm.
Nutrition & Diet Analysis (per serving)
412
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).