Cove Cookies
Ingredients
Instructions
- Mix the butter, sugars and eggs until smooth in consistency. Add the dry ingredients (vanilla pudding mix, salt, flour, oats and baking soda) in a separate bowl, then add to the wet mixture. Add the chocolate chips and toffee bits last. (A glob of peanut butter is optional.)
- Drop (or roll) on the cookie sheet. (I recommend using parchment paper, as the toffee bits tend to stick to the pan.)
- Bake at 350 degrees for 12-15 minutes, until cooked and firm on the bottom.
- If you prefer softer cookies, throw a piece of bread into your cookie jar. You'll wake up the next day with soft, moist cookies.
Nutrition & Diet Analysis (per serving)
964
kcal
48% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).