Crazy Beans

Prep: 15 min Cook: 180 min Serves: 6 Cuisine: American

Crazy Beans is a hearty, flavorful casserole combining savory sausage, a medley of beans, and a zesty tomato sauce. Its rich, sweet, and tangy flavors make it perfect for family dinners or potlucks, offering a comforting dish that everyone will enjoy with minimal prep and easy slow-cooker cooking.

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Ingredients

  • 1 lb Italian sausage
  • 1 can cut green beans, drained
  • 1 can yellow wax beans, drained
  • 1 can green lima or butter beans, drained
  • 1 large can pork and beans
  • 1 small onion
  • 1 whole green pepper
  • 1 can tomato soup
  • 1 small can tomato paste
  • 1/2 cup brown sugar

Instructions

  1. Brown the sausage in a skillet until fully cooked.
  2. Place the cooked sausage, drained green beans, drained wax beans, drained lima beans, and the can of pork and beans into the crock-pot.
  3. Chop the small onion and green pepper, then add to the crock-pot.
  4. In a separate bowl, mix together the tomato soup, tomato paste, and brown sugar.
  5. Pour the tomato mixture into the crock-pot and stir to combine all ingredients.
  6. Cook on high for 1 hour, then reduce to low and cook for an additional 2 hours.

Tips & Substitutions

For a twist, consider using turkey sausage instead of Italian sausage for a leaner option. You can also substitute the green beans with frozen ones if fresh aren't available. Adding a dash of hot sauce can elevate the flavors. If you prefer a thicker consistency, increase the amount of tomato paste. This dish pairs beautifully with Hamburger And Cabbage Casserole for a comforting meal.

Serving Suggestions

Serve Crazy Beans with crusty bread or cornbread to soak up the delicious sauce. A simple side salad can add a refreshing contrast. This dish is perfect for family gatherings or potlucks. Consider pairing it with a light dessert like Summer Blt Spread for a complete meal experience.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop over low heat, adding a splash of water or broth if it seems too thick. The flavors will deepen as it sits, making leftovers just as delicious.

Nutrition & Diet Analysis (per serving)

Each serving of Crazy Beans contains roughly 799 calories, with 21g protein, 117g carbohydrates, and 30g fat. It is an excellent source of protein (43% of the Daily Value), potassium (38% of the Daily Value), and vitamin C (38% of the Daily Value). Note that it is relatively high in sodium, at 625mg per serving (27% of the Daily Value).

799 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 21.3g 43% DV
Total Fat 29.6g 38% DV
Carbs 117.4g 43% DV
Fiber 6.2g 22% DV
Sugar 80.5g 100% DV

Electrolytes

Sodium 625.5mg 27% DV
Potassium 1765.7mg 38% DV
Cholesterol 40.2mg 13% DV

Vitamins & Minerals

Vitamin A 279.4mcg 31% DV
Vitamin C 34.6mg 38% DV
Vitamin D 0.1mcg
Calcium 114.9mg 9% DV
Iron 4.9mg 27% DV
Diet fit High-protein High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this recipe vegetarian?

Yes, you can easily make Crazy Beans vegetarian by omitting the sausage and using plant-based sausage alternatives or simply adding more beans for protein. Ensure the tomato products are also vegetarian-friendly.

How can I adjust the sweetness of the dish?

If you find the dish too sweet, reduce the brown sugar to 1/4 cup or omit it entirely. You can balance the flavors with a bit of acidity, such as a splash of vinegar or lemon juice, to keep the dish vibrant.

What can I serve with Crazy Beans?

Crazy Beans pair well with various sides. Consider serving with coleslaw for a crunchy texture, or opt for a baked potato for a hearty addition. It also complements grilled meats nicely, making it versatile for summer barbecues.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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