Creole Dressing Mix
A hearty Creole-inspired meat seasoning mix with rich flavors from pork, beef, gizzards, and aromatic vegetables, perfect for adding a savory touch to hearty dishes.
Ingredients
Instructions
- Run the meat through a grinder.
- Melt 1 stick of margarine in a Dutch oven.
- Fry the ground meat until browned.
- Add chopped onions, celery, and garlic; stir and cook until soft.
- Add Worcestershire sauce, chicken bouillon, and 1 stick of margarine; stir well.
- Bring to a boil and simmer for about 2 hours.
- Season to taste.
Nutrition & Diet Analysis (per serving)
539
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).