Crescent Bacon Brunch
Ingredients
Instructions
- Preheat oven to 425°.
- In a small mixing bowl, combine bacon, eggs, milk and onion; set aside.
- Separate crescent roll dough and place in the bottom of an ungreased 13 x 9-inch pan.
- Press over bottom and 1 inch up the side of the pan to form a crust.
- Place cheese over the crust.
- Pour egg mixture over the cheese.
- Bake 18 to 20 minutes, until lightly brown and a knife inserted near the center comes out clean.
- For easier handling, cool 5 to 10 minutes before cutting and serving.
Nutrition & Diet Analysis (per serving)
647
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).