Crispy Crust Pizza
Crispy crust pizza features a flavorful cornmeal and flour base topped with fresh tomatoes, mozzarella, olives, pepperoni, and aromatic basil, perfect for casual gatherings and pizza lovers.
Ingredients
Instructions
- In a medium bowl, combine the cornmeal and approximately 2 cups of flour.
- Gradually stir in 3/4 cup cold water with a fork until the mixture becomes stiff and leaves the sides of the bowl.
- Knead the dough for 2 minutes or until smooth.
- Cover the bowl with plastic wrap and let it rise for 15 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).