Crunchy Cookies
Crunchy cookies with a delightful mix of oatmeal, coconut, chocolate chips, and nuts, offering a sweet, crispy treat perfect for snack time or sharing with friends.
Ingredients
Instructions
- Cream butter; add sugars, beaten egg, and vanilla.
- Sift together dry ingredients and add to the creamed mixture.
- Add cornflakes, oatmeal, coconut, chocolate chips, and nuts to the mixture.
- Roll the mixture into small balls and place on a greased cookie sheet.
- Bake at 350°F (175°C) for 10 to 15 minutes.
Nutrition & Diet Analysis (per serving)
1109
kcal
55% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).