Dad'S Turkey Stuffing

Prep: 15 min Cuisine: American

A hearty turkey stuffing with savory herbs, celery, and onion, perfect for holiday dinners and family gatherings, offering comforting flavors and a moist, flavorful texture.

Be the first to rate this recipe

Ingredients

  • 7 to 8 stalks chopped celery
  • 1 chopped yellow onion
  • 1 loaf dried French bread, cubed
  • 1 can cream of chicken soup
  • 1 stick margarine
  • 1 tsp. salt
  • 3/4 tsp. thyme
  • 1/4 tsp. pepper
  • 1 tsp. rubbed sage
  • 1 tsp. crumbled marjoram (dried)
  • 2 tsp. dried parsley

Instructions

  1. Saute onion and celery in butter until tender.
  2. Add soup and seasonings over low heat; mix thoroughly.
  3. Toss bread cubes and mix well.
  4. Turn into a baking dish.
  5. Heat thoroughly before serving with turkey dinner.

Nutrition & Diet Analysis (per serving)

522 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 12.6g 25% DV
Total Fat 31.7g 41% DV
Carbs 55g 20% DV
Fiber 13.9g 50% DV
Sugar 13.3g 27% DV

Electrolytes

Sodium 10343mg 100% DV
Potassium 1987mg 42% DV
Cholesterol 12.8mg 4% DV

Vitamins & Minerals

Vitamin A 107.5mcg 12% DV
Vitamin C 101.8mg 100% DV
Calcium 184.8mg 14% DV
Iron 19mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Chicken recipes → Dairy recipes → All recipes →