Date Ding Bats
Delicious no-bake date balls with a chewy texture, nutty crunch, and coconut coating, perfect as a sweet snack or energy bite for any occasion.
Ingredients
Instructions
- Combine chopped dates, brown sugar, oleo, egg, dash of salt, and vanilla in a saucepan.
- Cook slowly over low heat for 10 minutes, stirring constantly.
- Remove from heat and stir in chopped nuts and Rice Krispies cereal.
- Form the mixture into small balls and roll in coconut or powdered sugar.
Tips & Substitutions
For a richer flavor, consider using light brown sugar instead of dark. If you want a dairy-free option, substitute oleo with coconut oil. For a nut-free version, you can omit the nuts or replace them with seeds like sunflower or pumpkin seeds. Ensure you stir constantly while cooking to prevent sticking and burning, which is essential for achieving the right consistency.
Serving Suggestions
Serve Date Ding Bats as a delightful snack or dessert at gatherings. They pair beautifully with a cup of tea or coffee. For a fun twist, consider rolling them in colored coconut for festive occasions. They also make a great addition to a dessert platter alongside treats like Egg White Angel Cookies or Meringue Blossoms.
Storage & Reheating
Store leftover Date Ding Bats in an airtight container at room temperature for up to a week. They can also be refrigerated for longer freshness, but bring them back to room temperature before serving to enjoy their chewy texture. Avoid freezing, as it may alter the texture of the dates and Rice Krispies.
Nutrition & Diet Analysis (per serving)
Each serving of Date Ding Bats contains roughly 896 calories, with 9g protein, 108g carbohydrates, and 47g fat. It is an excellent source of dietary fiber (39% of the Daily Value) and iron (27% of the Daily Value), and a good source of protein and potassium. Note that it is relatively high in sodium, at 787mg per serving (34% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of nuts in this recipe?
Absolutely! You can substitute the chopped nuts with your favorites such as walnuts, pecans, or even almonds. Just make sure to chop them finely for better integration into the mixture. This flexibility allows you to customize the flavor according to your preference.
What if I don't have Rice Krispies?
If Rice Krispies aren't available, you can use other puffed cereals like Corn Pops or even crushed graham crackers for a different texture. Just keep in mind that using different cereals may slightly alter the sweetness and crunchiness of the final product.
Can I make these in advance for a party?
Yes, Date Ding Bats can be made in advance! Prepare them up to a week ahead and store them in an airtight container. They will maintain their flavor and texture, making them a convenient option for parties or gatherings. Just let them come to room temperature before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).