Day Ahead Shrimp Paste
A creamy, savory shrimp mousse flavored with green pepper, onion, and celery, perfect for make-ahead gatherings and served chilled as an elegant appetizer.
Ingredients
Instructions
- Mix tomato soup and cream cheese until very smooth over medium heat.
- Mix gelatine and warm water, then add to the soup and cream cheese mixture.
- Combine the rest of the ingredients: green pepper, onion, celery, mayonnaise, and shrimp, then fold into the mixture.
- Mold the mixture in a jello mold or bowl.
- Refrigerate overnight to set.
- To unmold, place the mold in warm water for a few seconds, then invert onto a serving plate.
Tips & Substitutions
For a smoother mixture, ensure the cream cheese is at room temperature before mixing. You can substitute the canned shrimp with fresh cooked shrimp for a more robust flavor. If you prefer a spicier kick, consider adding a pinch of cayenne pepper or some diced jalapeños. This shrimp paste pairs beautifully with crackers or sliced vegetables.
Serving Suggestions
Serve the shrimp paste as an appetizer with a variety of dippers like pita chips, crusty bread, or veggie sticks. It also works well as a spread on sandwiches or wraps. For a complete meal, consider pairing it with a fresh salad or alongside dishes like Louisiana Shrimp Casserole for a delightful seafood-themed dinner.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To enjoy it later, you can serve it chilled directly from the fridge, or let it sit at room temperature for about 30 minutes before serving to soften slightly for easier spreading.
Nutrition & Diet Analysis (per serving)
Each serving of Day Ahead Shrimp Paste contains roughly 579 calories, with 12g protein, 43g carbohydrates, and 41g fat. It is an excellent source of vitamin C (56% of the Daily Value), protein (24% of the Daily Value), and dietary fiber (22% of the Daily Value), and a good source of iron and vitamin A. Note that it is relatively high in sodium, at 818mg per serving (36% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this shrimp paste ahead of time?
Absolutely! This dish is best when made in advance, as it allows the flavors to meld together. Preparing it the night before and refrigerating overnight is ideal, so it's ready to serve the next day.
Is it possible to use a different type of seafood?
Yes, you can substitute the shrimp with other seafood such as crab or lobster. Adjust the seasoning as needed to complement the different flavors. Just ensure that the seafood is cooked and chopped into small pieces.
What can I serve with the shrimp paste?
The shrimp paste pairs well with a variety of options! Consider serving it with crackers, toasted baguette slices, or fresh vegetable sticks like celery and bell peppers. It also complements a light salad for a refreshing balance.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).