Deer Stir-Fry
A hearty deer stir-fry featuring tender meat, colorful peppers, and savory sauce, perfect for a quick, flavorful meal suited for game meat enthusiasts and stir-fry lovers.
Ingredients
Instructions
- Put meat strips in a skillet with a little cooking oil and stir until almost done.
- Add green pepper, onion, and garlic, and stir occasionally until the vegetables are sautéed.
- Add Worcestershire sauce, soy sauce, ketchup, salt, and pepper; simmer until well seasoned.
- Serve over rice or alone.
Nutrition & Diet Analysis (per serving)
251
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Soy
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).