Delicious Microwave Meat Loaf
A quick and flavorful microwave meatloaf featuring seasoned ground beef, topped with melted cheese, perfect for busy weeknights and satisfying comfort food cravings.
Ingredients
Instructions
- Combine ground chuck, eggs, flavored bread crumbs, minced onion, salt, pepper, catsup, and Worcestershire sauce in a bowl.
- Arrange the mixture in a donut shape in a glass pie plate.
- Cover with wax paper.
- Microwave at Medium for 10 minutes.
- Rotate the pie plate 1/2 turn if necessary for even cooking.
- Remove drippings and sprinkle grated cheese on top.
- Microwave on High for 2 minutes.
- Let stand, covered, for 6 to 8 minutes before serving.
Nutrition & Diet Analysis (per serving)
419
kcal
21% DV
Protein
Fat
Carbs
Diet fit
Low-fat
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).