Delta Bars

Vegetarian
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Ingredients

  • 1/2 c. shortening ⓘ
  • 1 c. sugar ⓘ
  • 1 egg yolk ⓘ
  • 1 whole egg ⓘ
  • 1 tsp. vanilla ⓘ
  • 1 1/4 c. flour ⓘ
  • 1/2 tsp. salt ⓘ
  • 1 tsp. double-acting baking powder ⓘ
  • 1 egg white ⓘ
  • 1 c. brown sugar ⓘ

Instructions

  1. Make a meringue by beating 1 egg white until foamy.
  2. Gradually beat in 1 cup brown sugar.
  3. Beat until stiff and glossy.
  4. Fold in chopped nuts.
  5. Spread meringue over dough.
  6. Bake 25 minutes at 375°.
  7. Cut while warm.
  8. Makes 24 (2-inches).

Nutrition & Diet Analysis (per serving)

911 kcal 46% DV
Protein Fat Carbs

Macronutrients

Protein 15.2g 30% DV
Total Fat 49.3g 63% DV
Carbs 94.1g 34% DV
Fiber 1.8g 7% DV
Sugar 27.5g 55% DV

Electrolytes

Sodium 12459mg 100% DV
Potassium 544.8mg 12% DV
Cholesterol 641.3mg 100% DV

Vitamins & Minerals

Vitamin A 137.3mcg 15% DV
Vitamin C 9.2mg 10% DV
Vitamin D 2.6mcg 13% DV
Calcium 1648.3mg 100% DV
Iron 7.5mg 42% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg sugar vanilla egg yolk shortening double-acting baking powder brown sugar flour nuts salt

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