Dolly Parton'S Cowboy Pork And Beans
A hearty, flavorful baked bean dish with ground beef, onions, and peppers, perfect for family dinners or casual gatherings with a sweet and tangy barbecue flavor.
Ingredients
Instructions
- Brown ground beef, onions, and pepper in a skillet.
- Add remaining ingredients to the skillet.
- Bake at 350°F (175°C) for 15 to 20 minutes.
Tips & Substitutions
For added flavor, consider using ground turkey instead of beef for a lighter option. You can also substitute canned baked beans if you prefer a sweeter taste. To enhance the dish, feel free to add spices like chili powder or smoked paprika. If you like a kick, a dash of hot sauce works well too.
Serving Suggestions
This Cowboy Pork and Beans dish pairs wonderfully with cornbread or a green salad for a complete meal. For a touch of freshness, consider serving it with sliced avocado or jalapeños on the side. It also makes a great filling for burritos or tacos, similar to how you’d use the filling in Macaroni Chili.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the dish in a preheated oven at 350°F (175°C) for about 15 minutes, or until heated through. You can also reheat in the microwave, stirring occasionally to ensure even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Dolly Parton'S Cowboy Pork And Beans contains roughly 1439 calories, with 5g protein, 85g carbohydrates, and 121g fat. It is an excellent source of vitamin C (56% of the Daily Value) and potassium (20% of the Daily Value), and a good source of iron and dietary fiber. Note that it is relatively high in sodium, at 2778mg per serving (121% of the Daily Value).
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe ahead of time?
Yes, you can prepare the dish ahead of time and store it in the refrigerator before baking. This is a great option for meal prep or potlucks. Just make sure to bake it freshly before serving to ensure it's heated through and flavors meld nicely.
What can I serve with this dish?
This dish is versatile! It pairs well with cornbread, coleslaw, or a simple side salad. You could also serve it over rice for a hearty meal. For a fun twist, consider using it as a filling for tacos or burritos, similar to Pigs In The Blanket Casserole.
Can I freeze leftovers?
Absolutely! Allow the dish to cool completely, then transfer it to a freezer-safe container. It can be frozen for up to 3 months. When you're ready to enjoy it again, thaw in the refrigerator overnight and reheat in the oven for best results.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).