Dorothy'S Cabbage Stew
A hearty, flavorful cabbage stew with ground beef, tomatoes, and vegetables, perfect for a comforting family meal with a touch of chili spice for warmth.
Ingredients
Instructions
- Brown ground beef with chopped onion and chopped green pepper in a large skillet.
- Season the meat mixture with salt, black pepper, and chili powder.
- In a large pot, slice the cabbage and bring to a boil.
- Add the seasoned meat mixture, corn, canned tomatoes, and mixed vegetables to the boiling cabbage.
- Simmer the stew for about 20 minutes until the cabbage is crunchy and the flavors meld.
Nutrition & Diet Analysis (per serving)
286
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).