Dorothy'S Cookies

VegetarianDairy
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Ingredients

  • 1/2 c. butter or margarine ⓘ
  • 1/2 c. brown sugar ⓘ
  • 1/2 c. white sugar
  • 1 beaten egg ⓘ
  • 1 1/2 c. flour ⓘ
  • 1/4 tsp. salt ⓘ
  • 1/2 tsp. baking powder ⓘ
  • 1/2 tsp. baking soda ⓘ
  • 1/2 c. nut meats ⓘ
  • 1/2 c. corn flakes, crushed ⓘ
  • vanilla ⓘ

Instructions

  1. Cream butter, sugars and beaten egg.
  2. Add flour, salt, baking powder, baking soda, corn flakes, nut meats and vanilla.
  3. Drop on cookie sheet.
  4. Bake at 350° for approximately 10 minutes.

Nutrition & Diet Analysis (per serving)

792 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 27.1g 35% DV
Carbs 121.4g 44% DV
Fiber 1.4g 5% DV
Sugar 54.4g 100% DV

Electrolytes

Sodium 19402.5mg 100% DV
Potassium 266.3mg 6% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 261mcg 29% DV
Vitamin C 16.4mg 18% DV
Vitamin D 1.8mcg 9% DV
Calcium 1560mg 100% DV
Iron 9.6mg 53% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg baking powder vanilla brown sugar baking soda corn flakes flour white sugar butter salt

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