Easy Beef Bake
An easy, hearty beef bake featuring macaroni, seasoned ground beef, and vegetables, perfect for comforting family dinners or casual gatherings with rich tomato flavors.
Ingredients
Instructions
- Cook macaroni according to package instructions; rinse and drain.
- Brown ground beef with chopped celery and onions; drain off fat.
- Stir in tomato paste, water, and canned tomatoes.
- Add drained corn and seasoning (salt, pepper, chili powder).
- Stir to mix thoroughly.
- Combine cooked macaroni and meat sauce in a casserole dish.
- Pour into a 2 1/2-quart casserole.
- If desired, sprinkle with grated cheese.
- Bake at 350°F (175°C) for 30 minutes.
Nutrition & Diet Analysis (per serving)
353
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).