Easy Breakfast Pie
A savory breakfast pie combining sausage, cheese, and onions in a creamy Bisquick batter, baked to golden perfection. Ideal for weekend brunch or family mornings, it offers comforting flavors and a hearty start to the day that appeals to breakfast lovers of all ages.
Ingredients
Instructions
- Heat oven to 400°F.
- Lightly grease a 9 x 9 x 2-inch casserole dish.
- Sprinkle cooked and crumbled sausage, shredded cheese, and chopped onion into the bottom of the dish.
- In a bowl, beat eggs, milk, Bisquick baking mix, salt, and black pepper until smooth.
- Pour the egg mixture over the sausage, cheese, and onion in the casserole dish.
- Bake until a knife inserted halfway between the center comes out clean, about 40 minutes.
- Let stand for 5 minutes before serving.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).