Easy Date Nut Bread(Mix By Hand)

Name: Easy Date Nut Bread(Mix By Hand)
Prep time: 15 min
Cook time: 1 h
Yield: 8 servings
Cuisine: American
Ingredients: 1 cup hot water; 8 oz chopped dates; 1 teaspoon soda; 1 tablespoon butter; 1 cup sugar; 1 egg; 2 cups flour; 1 teaspoon salt; 1 teaspoon baking powder; 1/2 cup chopped nuts (walnuts); 1 teaspoon vanilla

Vegetarian Dairy

Prep: 15 min Cook: 60 min Serves: 8 Cuisine: American

A moist, flavorful date nut bread with chopped dates and walnuts, perfect for breakfast or tea time, offering rich sweetness and nutty crunch in every slice.

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Ingredients

1 cup hot water ⓘ
8 oz chopped dates ⓘ
1 teaspoon soda ⓘ
1 tablespoon butter ⓘ
1 cup sugar ⓘ
1 egg ⓘ
2 cups flour ⓘ
1 teaspoon salt ⓘ
1 teaspoon baking powder ⓘ
1/2 cup chopped nuts (walnuts) ⓘ
1 teaspoon vanilla ⓘ

Instructions

Pour hot water over chopped dates and let sit.
Add soda and butter; cool the mixture.
Stir in sugar and slightly beaten egg.
Sift together flour, salt, and baking powder.
Gradually stir dry ingredients into the date mixture.
Add chopped nuts and vanilla; mix well.
Pour batter into a loaf pan.
Bake at 350°F for 1 hour.

Nutrition & Diet Analysis (per serving)

796 kcal 40% DV

Protein Fat Carbs

Macronutrients

Protein 9g 18% DV

Total Fat 35.8g 46% DV

Carbs 102.2g 37% DV

Fiber 4.5g 16% DV

Sugar 19.1g 38% DV

Electrolytes

Sodium 12515.2mg 100% DV

Potassium 676mg 14% DV

Cholesterol 144mg 48% DV

Vitamins & Minerals

Vitamin A 28.5mcg 3% DV

Vitamin C 9.5mg 11% DV

Calcium 1587.8mg 100% DV

Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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