Eleanor'S Chili Sauce
Eleanor's Chili Sauce offers a rich, tangy flavor with sweet and spicy notes, perfect for enhancing meats, cheeses, or serving as a condiment for gatherings.
Ingredients
Instructions
- Chop apples, tomatoes, onion, peppers, and celery.
- Place all chopped ingredients in a heavy-duty kettle.
- Add the vinegar, brown sugar, cinnamon, allspice, ginger, and salt.
- Simmer the mixture for 2 hours or more until it becomes thick.
- Pour the hot chili sauce into 6 pint canning jars and seal.
Tips & Substitutions
For a thicker sauce, allow it to simmer longer and stir occasionally to prevent sticking. If you're out of red sweet peppers, yellow or orange ones can be a great substitute. Using a mix of tart and sweet apples can enhance the sauce's flavor profile. Consider adding a splash of Hot Apple Juice for an extra zing.
Serving Suggestions
Eleanor's Chili Sauce is a versatile condiment that pairs beautifully with grilled meats or as a topping for burgers and hot dogs. Serve it alongside a refreshing Cold Relish or use it as a zesty dip for chips. It can also enhance the flavor of roasted vegetables, making it a great addition to your meal.
Storage & Reheating
Store any leftovers in airtight containers in the refrigerator for up to two weeks. For longer storage, seal the jars in a boiling water bath for canning. When reheating, gently warm the sauce on the stove over low heat, stirring frequently to maintain its consistency.
Nutrition & Diet Analysis (per serving)
Each serving of Eleanor'S Chili Sauce contains roughly 530 calories, with 12g protein, 130g carbohydrates, and 11g fat. It is an excellent source of vitamin C (391% of the Daily Value), dietary fiber (107% of the Daily Value), and vitamin A (65% of the Daily Value). Note that it is relatively high in sodium, at 2718mg per serving (118% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I adjust the sweetness of the chili sauce?
Absolutely! If you prefer a less sweet sauce, reduce the amount of brown sugar. You can also experiment by adding more vinegar for a tangier flavor or incorporating a sugar substitute if you're looking for lower-calorie options.
Is this chili sauce suitable for canning?
Yes, this recipe is perfect for canning! Ensure to follow safe canning practices by sterilizing jars and using proper sealing techniques. The sauce can be stored in a cool, dark place for up to a year if processed correctly.
What can I serve with Eleanor's Chili Sauce?
This chili sauce is an excellent accompaniment to various dishes. It pairs especially well with grilled chicken, pork, or even as a flavorful addition to sandwiches. For a refreshing drink, consider serving it alongside Sparkling Strawberry Lemonade to balance the flavors.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).