Elegant Scalloped Corn

Cook: 60 min Serves: 8 Cuisine: American

A creamy, cheesy scalloped corn casserole with crispy cracker crumbs and a hint of paprika, perfect as a comforting side dish for family dinners or gatherings.

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Ingredients

  • 16 oz. can cream-style corn
  • 1 cup cracker crumbs
  • 1/3 cup diced celery
  • 1/4 cup diced onion
  • 3/4 cup American cheese, cut in small pieces
  • 1 teaspoon salt
  • 2 eggs, well beaten
  • 2 tablespoons melted butter
  • 1/4 teaspoon paprika
  • 1 cup milk

Instructions

  1. Combine all ingredients and pour into a greased casserole.
  2. Bake in a 350° F oven for about one hour.
  3. Sprinkle paprika on top before baking, if desired.

Nutrition & Diet Analysis (per serving)

638 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 14.7g 29% DV
Total Fat 38g 49% DV
Carbs 67.1g 24% DV
Fiber 10.1g 36% DV
Sugar 16.6g 33% DV

Electrolytes

Sodium 10478.8mg 100% DV
Potassium 950.8mg 20% DV
Cholesterol 149.8mg 50% DV

Vitamins & Minerals

Vitamin A 699.3mcg 78% DV
Vitamin C 7.3mg 8% DV
Vitamin D 0.5mcg 2% DV
Calcium 412.8mg 32% DV
Iron 8mg 44% DV
Diet fit High-fiber
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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