Elegant Swiss Casserole

Prep: 15 min Cook: 35 min Serves: 4 Cuisine: Swiss

An elegant Swiss casserole featuring tender chicken, Swiss cheese, crunchy almonds, and savory flavors, perfect for a comforting family dinner or special occasion.

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Ingredients

  • 4 chicken breasts
  • 2 cups diced celery
  • 2 cups croutons
  • 1 cup no-fat sour cream
  • 1/2 cup milk
  • 1/4 cup chopped onion
  • 8 to 10 oz grated Swiss cheese
  • 1/4 cup slivered almonds or pecans

Instructions

  1. Cook the chicken breasts and chop into small pieces.
  2. Combine all ingredients except almonds or pecans in a large casserole dish.
  3. Top the casserole with slivered almonds or pecans.
  4. Bake at 350°F (175°C) for 30 to 40 minutes until heated through and golden on top.
  5. Can be refrigerated overnight before baking.

Tips & Substitutions

For a lighter version, consider using Greek yogurt instead of no-fat sour cream. You can also substitute the chicken with cooked quinoa for a vegetarian option, making it a perfect dish for a Vegetarian Supper Combo. Make sure to dice the celery finely for even cooking and flavor distribution throughout the casserole.

Serving Suggestions

This Elegant Swiss Casserole pairs beautifully with a simple green salad or steamed vegetables for a complete meal. For a heartier side, consider serving it alongside garlic bread or roasted potatoes. A light white wine can complement the flavors nicely, enhancing the dining experience.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place the casserole in a preheated oven at 350°F (175°C) for about 20 minutes or until heated through. You can also microwave individual portions, ensuring they are warmed evenly.

Nutrition & Diet Analysis (per serving)

Each serving of Elegant Swiss Casserole contains roughly 1289 calories, with 64g protein, 136g carbohydrates, and 55g fat. It is an excellent source of protein (128% of the Daily Value), calcium (71% of the Daily Value), and iron (46% of the Daily Value), and a good source of vitamin C. Note that it is relatively high in sodium, at 1979mg per serving (86% of the Daily Value).

1289 kcal 64% DV
Protein Fat Carbs

Macronutrients

Protein 63.8g 100% DV
Total Fat 54.7g 70% DV
Carbs 135.7g 49% DV
Fiber 11.5g 41% DV
Sugar 14.2g 28% DV

Electrolytes

Sodium 1979.3mg 86% DV
Potassium 1289.5mg 27% DV
Cholesterol 142.5mg 48% DV

Vitamins & Minerals

Vitamin A 355.3mcg 39% DV
Vitamin C 15.2mg 17% DV
Vitamin D 0.7mcg 4% DV
Calcium 928.7mg 71% DV
Iron 8.4mg 46% DV
Diet fit High-protein High-fiber
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I prepare this casserole in advance?

Yes, you can assemble the casserole a day ahead and refrigerate it overnight. Just remember to top it with almonds or pecans right before baking to ensure they retain their crunch.

What can I use instead of Swiss cheese?

If Swiss cheese isn't available, Gruyère or mozzarella can be excellent substitutes, providing a similar texture and melting quality. For a stronger flavor, consider using a sharp cheddar.

Is this recipe suitable for freezing?

Yes, you can freeze the assembled casserole before baking. Cover it tightly with foil or plastic wrap. When ready to bake, thaw it in the refrigerator overnight and then bake as directed.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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