Energy Bars

Prep: 15 min Cook: 15 min Cuisine: American

Chewy, nutty energy bars packed with oats, dried fruits, nuts, and seeds, offering a wholesome snack perfect for busy mornings, hiking, or post-workout energy boosts. Their sweet and crunchy texture makes them a favorite for both kids and adults seeking a nutritious treat.

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Ingredients

  • 2 c. old-fashioned oats
  • 1 c. raisins or dried cranberries
  • 1 c. unsalted peanuts
  • 1/2 c. unsalted sunflower seeds
  • 2 1/2 c. Rice Krispies
  • 2 Tbsp. sesame seeds
  • 1/2 c. butter
  • 1/2 c. chunky peanut butter
  • 1 (10 oz.) pkg. marshmallows

Instructions

  1. Toast oats for 15 minutes at 250°F. Add peanuts, raisins or dried cranberries, and sunflower seeds. Cool.
  2. Mix in Rice Krispies and set aside.
  3. Melt butter, chunky peanut butter, and marshmallows together until smooth.
  4. Add the dry mixture to the melted marshmallow mixture and mix well.
  5. Press the mixture into a buttered pan. Sprinkle with sesame seeds on top.
  6. Allow to cool before cutting into desired portions or wrapping for storage.

Tips & Substitutions

For a nut-free version, substitute the peanuts with pumpkin seeds or more sunflower seeds. You can also use almond butter instead of chunky peanut butter for a different flavor. Make sure to toast the oats until lightly golden to enhance their flavor. If you prefer a chewier texture, add an extra tablespoon of peanut butter.

Serving Suggestions

These energy bars make an excellent on-the-go snack or a quick breakfast option. Pair them with a smoothie or yogurt for a balanced meal. They also work well as a post-workout snack. For a special treat, serve alongside a cup of tea or coffee, similar to how you might enjoy Aunt Maude's Almost Instant Rolls.

Storage & Reheating

Store the energy bars in an airtight container at room temperature for up to one week. For longer storage, you can refrigerate them for up to two weeks or freeze them for up to three months. If frozen, let them thaw at room temperature before enjoying.

Nutrition & Diet Analysis (per serving)

Each serving of Energy Bars contains roughly 2514 calories, with 70g protein, 282g carbohydrates, and 137g fat. It is an excellent source of vitamin A (276% of the Daily Value), iron (222% of the Daily Value), and dietary fiber (146% of the Daily Value). Note that it is relatively high in sodium, at 1765mg per serving (77% of the Daily Value).

2514 kcal 100% DV
Protein Fat Carbs

Macronutrients

Protein 69.7g 100% DV
Total Fat 136.8g 100% DV
Carbs 281.5g 100% DV
Fiber 40.8g 100% DV
Sugar 75.9g 100% DV

Electrolytes

Sodium 1764.9mg 77% DV
Potassium 2071.8mg 44% DV
Cholesterol 90mg 30% DV

Vitamins & Minerals

Vitamin A 2482.4mcg 100% DV
Vitamin C 25.1mg 28% DV
Vitamin D 4.3mcg 22% DV
Calcium 1619.3mg 100% DV
Iron 40mg 100% DV
Diet fit High-protein High-fiber
Contains Milk Peanut Sesame

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of nut instead of peanuts?

Yes, you can easily substitute peanuts with any nut of your choice, such as almonds or walnuts. Just ensure that the nuts are unsalted to maintain the balance of flavors in the energy bars.

What can I use instead of marshmallows?

If you're looking for a vegan option, consider using a plant-based marshmallow alternative or a homemade marshmallow recipe. You can also use agave syrup or honey as a binding agent, but the texture may vary.

How do I make these energy bars gluten-free?

To make these energy bars gluten-free, ensure that the Rice Krispies you use are labeled gluten-free. Additionally, check that the oats are certified gluten-free, as cross-contamination can occur.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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