Forest Loaf

VegetarianDairy
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Ingredients

  • 1/2 c. butter or oleo ⓘ
  • 1 tsp. cinnamon ⓘ
  • 1 c. sugar ⓘ
  • 1/2 tsp. nutmeg ⓘ
  • 2 eggs ⓘ
  • 3/4 c. pumpkin ⓘ
  • 1 3/4 c. flour ⓘ
  • 1 tsp. baking soda ⓘ
  • 3/4 c. nuts ⓘ
  • 3/4 c. chocolate chips ⓘ

Instructions

  1. Cream butter and sugar.
  2. Add eggs and beat well.
  3. Sift flour, soda, cinnamon, nutmeg and salt.
  4. Add to butter and sugar mixture. Add pumpkin and flour alternately, starting and ending with flour.
  5. Add nuts and chocolate chips.
  6. Pour into 9 x 5-inch loaf pan.
  7. Sprinkle with 1/4 cup nuts.
  8. Bake at 350° for 60 to 70 minutes.

Nutrition & Diet Analysis (per serving)

941 kcal 47% DV
Protein Fat Carbs

Macronutrients

Protein 13.1g 26% DV
Total Fat 58.2g 75% DV
Carbs 97.1g 35% DV
Fiber 9.3g 33% DV
Sugar 14g 28% DV

Electrolytes

Sodium 7083.8mg 100% DV
Potassium 728mg 15% DV
Cholesterol 141.8mg 47% DV

Vitamins & Minerals

Vitamin A 212.3mcg 24% DV
Vitamin C 11.4mg 13% DV
Calcium 203mg 16% DV
Iron 4.4mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar nutmeg egg cinnamon baking soda flour nuts pumpkin chocolate chips butter

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