French Onion Burger
Juicy beef patties seasoned with onion soup mix, topped with Swiss cheese, served on toasted French bread for a hearty, flavorful burger experience perfect for casual gatherings.
Ingredients
Instructions
- Mix the beaten egg into the ground beef, blending well.
- Stir in the onion soup mix.
- Divide the mixture into 6 equal parts and form into balls.
- Press each ball into a patty.
- Cook the patties by frying, broiling, or grilling until desired doneness, topping with Swiss cheese near the end of cooking.
- Serve the burgers on toasted French bread slices.
Nutrition & Diet Analysis (per serving)
441
kcal
22% DV
Protein
Fat
Carbs
Diet fit
High-protein
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).