Fruited Caramel Squares
Fruited Caramel Squares combine tender batter with sweet fruit and nuts, topped with caramelized sugar, creating a rich, chewy dessert perfect for sharing and satisfying sweet cravings.
Ingredients
Instructions
- Cream shortening, brown sugar, egg, and vanilla until light and fluffy.
- Sift in the flour, baking powder, and salt, and mix well.
- Drain the fruit cocktail and fold it into the batter along with the chopped nuts.
- Pour the batter into a well-greased 8 x 8 x 2-inch pan.
- Combine melted butter and white sugar to make a caramel topping, then pour over the batter.
- Bake at 350°F for 45 minutes.
Nutrition & Diet Analysis (per serving)
1059
kcal
53% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).