Fudge(Super)

Prep: 15 min Cuisine: American

Rich, fudgy chocolate treats with nuts, perfect for satisfying sweet cravings and sharing at gatherings or as a homemade gift.

Be the first to rate this recipe

Ingredients

  • 12 oz. chocolate chips
  • 1 cube margarine
  • 1 lb. powdered sugar
  • 2 eggs
  • 1/2 to 1 cup nuts

Instructions

  1. Mix together the chocolate chips and margarine in the microwave until melted.
  2. Beat the eggs and combine with sifted powdered sugar.
  3. Add the melted chocolate mixture to the eggs and sugar, then beat well.
  4. Stir in the nuts.
  5. Pour the mixture into an 8 x 8-inch pan and let it set.

Nutrition & Diet Analysis (per serving)

625 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 7.2g 14% DV
Total Fat 37.3g 48% DV
Carbs 70.7g 26% DV
Fiber 1.3g 4% DV
Sugar 30.4g 61% DV

Electrolytes

Sodium 264.5mg 12% DV
Potassium 480mg 10% DV
Cholesterol 65.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 0.4mg
Calcium 96mg 7% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → All recipes →