Garbage From Cindy's Diner
Ingredients
Instructions
- Combine eggs and 1/2 cup of the cheese; set aside.
- In a medium hot skillet, cook potatoes, ham and onion in hot oil over medium-low heat for 8 minutes or until potatoes and onions are tender.
- Add the egg mixture to vegetables and ham in skillet.
- Cook, stirring occasionally until egg is cooked but still glossy and moist.
- Transfer to serving plate.
- Top with remaining cheese.
- Makes 1 serving
Nutrition & Diet Analysis (per serving)
491
kcal
25% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).