Gets Raves Chicken Casserole
Gets Raves Chicken Casserole is a comforting, cheesy baked dish with tender chicken, creamy sauce, and crispy cracker topping, perfect for family dinners or potlucks.
Ingredients
Instructions
- Boil chicken breasts in water with a little sage until cooked through.
- Bone and chop the cooked chicken into bite-sized pieces.
- In a large bowl, combine the chopped chicken, sour cream, and undiluted chicken mushroom soup; mix thoroughly.
- Spray a casserole dish with cooking oil spray and pack the chicken mixture into it.
- Crush the Ritz crackers and spread the crumbs evenly over the chicken mixture.
- Dot small pieces of butter over the cracker crumbs.
- Bake in a preheated oven at 350°F (175°C) for 30 minutes or until golden brown.
Tips & Substitutions
For a creamier texture, consider adding a cup of shredded cheese to the chicken mixture before baking. If you prefer a lighter option, Greek yogurt can be substituted for sour cream. Feel free to season the chicken with garlic powder or paprika for added flavor. To save time, use a rotisserie chicken instead of boiling your own.
Serving Suggestions
This casserole pairs beautifully with a fresh salad like Jo'S Spring Salad for a balanced meal. Consider serving it alongside steamed vegetables or a side of rice to soak up the delicious creamy sauce. For a comforting touch, serve with crusty bread or biscuits.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the casserole in a preheated oven at 350°F (175°C) for about 20 minutes or until heated through. You can also microwave individual portions, but the oven will maintain the crispiness of the cracker topping better.
Nutrition & Diet Analysis (per serving)
Each serving of Gets Raves Chicken Casserole contains roughly 3300 calories, with 14g protein, 35g carbohydrates, and 345g fat. It is an excellent source of protein (28% of the Daily Value), and a good source of calcium and vitamin A. Note that it is relatively high in sodium, at 697mg per serving (30% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this casserole ahead of time?
Yes, you can prepare the casserole a day in advance. Assemble it up to the baking stage, cover tightly, and refrigerate. When ready to bake, allow it to sit at room temperature for about 30 minutes before placing it in the oven to ensure even cooking.
What can I use instead of Ritz crackers?
If you're looking for an alternative to Ritz crackers, crushed potato chips or panko breadcrumbs can work well. For a gluten-free option, use gluten-free crackers or crushed cornflakes, which will still provide a nice crunch on top.
Can I freeze the Gets Raves Chicken Casserole?
Yes, this casserole freezes well. Once baked and cooled, you can wrap it tightly in plastic wrap and then in aluminum foil. It can be stored in the freezer for up to 3 months. To reheat, thaw overnight in the refrigerator and then bake as directed.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).