Giant Shells With Meat
Ingredients
Instructions
- In frying pan, brown ground beef and onion in oil.
- In a bowl, combine beef and onion with bread crumbs, eggs, Mozzarella cheese, salt, pepper and parsley.
- In the meantime, cook shells according to package instructions.
- Fill each shell with meat filling.
- In baking dish, spread sauce on the bottom.
- Arrange filled shells in single layer.
- Pour remaining sauce on top of shells.
- Sprinkle with grated Parmesan cheese.
- Bake, covered, in a 350° oven for about 30 to 40 minutes.
Nutrition & Diet Analysis (per serving)
819
kcal
41% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).