Glazed Ham Loaves
Delicious glazed ham loaves combine savory ham and beef with a sweet and tangy glaze, perfect for family dinners or special occasions.
Ingredients
Instructions
- Preheat oven to a moderate 350°F (175°C).
- Lightly grease a 9 x 13-inch baking pan.
- Combine ground cooked ham, ground beef, crushed saltine crackers, milk, eggs, white wine vinegar, granulated sugar, all-purpose flour, and dry mustard in a bowl.
- Divide the mixture into 10 equal portions.
- Shape each portion into a 5 x 2 x 2-inch loaf.
- Arrange the loaves in the greased pan.
- Bake in the preheated oven for 30 minutes.
Nutrition & Diet Analysis (per serving)
678
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).