Golden Cheddar Broccoli Bake
A creamy, cheesy broccoli bake with a crunchy cornflake topping, perfect for family dinners or potlucks. The rich cheddar flavor complements the tender broccoli, making it a comforting and satisfying dish suitable for all ages. Easy to prepare and bake to golden perfection.
Ingredients
Instructions
- Melt 2 tablespoons margarine in a saucepan; stir in flour and salt.
- Gradually add milk, mixing until smooth.
- Cook until the mixture boils, stirring constantly.
- Add shredded cheddar cheese, stirring until melted.
- Mix in 1/4 cup corn flakes and drained corn.
- Arrange cooked and drained broccoli spears in a 7 1/2 x 11 3/4-inch baking dish.
- Pour the cheese sauce over the broccoli.
- Toss remaining 1/2 cup corn flakes with 2 tablespoons melted margarine.
- Sprinkle the crumb mixture over the casserole.
- Bake at 350°F for 30 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).