Good Cookies

Prep: 15 min Cook: 12 min Serves: 100 Cuisine: American

Crunchy, peanut butter cookies loaded with oats and chocolate chips, perfect for satisfying sweet cravings with a nutty, chocolatey flavor. These cookies are great for family gatherings, bake sales, or a quick treat, offering a delightful combination of chewy and crispy textures in every bite.

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Ingredients

  • 1/2 cup margarine, soft
  • 1 1/2 cups brown sugar
  • 1 1/2 cups white sugar
  • 4 eggs
  • 1 teaspoon vanilla
  • 2 1/2 teaspoons baking soda
  • 2 cups chunky peanut butter
  • 6 cups regular oats
  • 1 (12 oz) package chocolate chips

Instructions

  1. Mix all ingredients except oats and chocolate chips.
  2. Stir in oats and chocolate chips.
  3. Scoop onto an ungreased cookie sheet.
  4. Bake at 325°F for 12 to 15 minutes.

Nutrition & Diet Analysis (per serving)

833 kcal 42% DV
Protein Fat Carbs

Macronutrients

Protein 12.5g 25% DV
Total Fat 43g 55% DV
Carbs 92.2g 34% DV
Fiber 3.1g 11% DV
Sugar 61.1g 100% DV

Electrolytes

Sodium 7206mg 100% DV
Potassium 575.8mg 12% DV
Cholesterol 65.5mg 22% DV

Vitamins & Minerals

Vitamin A 308.8mcg 34% DV
Vitamin C 0.4mg
Calcium 122.3mg 9% DV
Iron 6.2mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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