Grandma'S Pumpkin Bread
A moist, flavorful pumpkin bread infused with spices like cinnamon, nutmeg, and cloves, perfect for cozy mornings or holiday gatherings, appealing to pumpkin and spice lovers.
Ingredients
Instructions
- Beat sugar and oil together until well combined.
- Add eggs one at a time, beating well after each addition. Mix in the cooked pumpkin.
- Sift together the flour, baking soda, cloves, cinnamon, and nutmeg.
- Gradually add the dry ingredients to the wet mixture, alternating with water, and mix until just combined.
- Grease bread pans and fill them with the batter.
- Bake at 350°F for 1 hour or until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
759
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).