Grandma'S Spice Cake

Prep: 10 min Cook: 25 min Cuisine: American

A warm, spiced cake featuring molasses, cinnamon, and nutmeg, perfect for cozy gatherings or family desserts, offering rich flavors and moist texture.

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Ingredients

  • 1 cup sugar
  • 4 tablespoons melted margarine
  • 1 egg
  • 1 cup buttermilk
  • 3 tablespoons molasses
  • 1 teaspoon soda
  • 1 1/2 cups flour
  • 1 teaspoon nutmeg
  • 2 teaspoons cinnamon

Instructions

  1. Mix sugar, melted margarine, and egg until well combined.
  2. Add buttermilk and molasses; mix until smooth.
  3. In a separate bowl, combine soda, flour, nutmeg, and cinnamon.
  4. Gradually add dry ingredients to wet mixture and blend until uniform.
  5. Pour batter into a greased 8 x 8-inch pan.
  6. Bake at 350°F (175°C) for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean.
  7. Serve warm with whipped topping or ice cream.

Nutrition & Diet Analysis (per serving)

801 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV
Total Fat 39.9g 51% DV
Carbs 104.2g 38% DV
Fiber 7.9g 28% DV
Sugar 27.1g 54% DV

Electrolytes

Sodium 451.8mg 20% DV
Potassium 807.3mg 17% DV
Cholesterol 73mg 24% DV

Vitamins & Minerals

Vitamin A 40.8mcg 5% DV
Vitamin C 10.2mg 11% DV
Vitamin D 0.3mcg 2% DV
Calcium 259.5mg 20% DV
Iron 4.8mg 27% DV
Diet fit High-fiber
Contains Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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