Ham And Cheese Special

Prep: 10 min Cook: 20 min Serves: 12 Cuisine: American

Ham and cheese sandwiches with a flavorful mustard and onion dressing, baked to perfection. The combination of tender ham, Swiss cheese, and savory dressing makes this dish ideal for a satisfying lunch or casual dinner, appealing to both kids and adults alike.

Be the first to rate this recipe

Ingredients

  • 12 hamburger buns
  • 12 slices boiled ham
  • 12 slices Swiss cheese
  • 1 stick margarine
  • 2 Tbsp grated onion
  • 2 Tbsp mustard
  • 1 to 2 Tbsp salad dressing

Instructions

  1. Split the hamburger buns in half.
  2. Heat margarine, grated onion, mustard, and salad dressing in a saucepan.
  3. Spread the dressing on the cut sides of the buns.
  4. Place a slice of ham and Swiss cheese in each bun.
  5. Wrap each filled bun in aluminum foil.
  6. Bake in a 350°F oven for 20 minutes.

Nutrition & Diet Analysis (per serving)

600 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 13.8g 28% DV
Total Fat 50.7g 65% DV
Carbs 23.6g 9% DV
Fiber 1.6g 6% DV
Sugar 7.8g 16% DV

Electrolytes

Sodium 921mg 40% DV
Potassium 219.8mg 5% DV
Cholesterol 46.3mg 15% DV

Vitamins & Minerals

Vitamin A 207.8mcg 23% DV
Vitamin C 9.2mg 10% DV
Vitamin D 0.3mcg 2% DV
Calcium 301.3mg 23% DV
Iron 1.5mg 8% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Pork recipes → Dairy recipes → All recipes →