Ham Delight
Ham Delight is a flavorful, cheesy ham sandwich made with soft rolls, a savory mustard and onion spread, and slices of ham and Swiss cheese. Perfect for a quick lunch or casual gathering, its combination of tangy, creamy, and smoky flavors appeals to all ages and requires minimal prep.
Ingredients
Instructions
- Mix the softened margarine, Worcestershire sauce, mustard, chopped onion, and poppy seed together.
- Split the Pepperidge Farm party rolls and spread the mixture on both halves.
- Add a small slice of ham and a piece of Swiss cheese to each roll.
- Place the assembled rolls back into an aluminum pan.
- Wrap the pan with aluminum foil and bake in a 400°F oven for 10 minutes.
- Serve warm. The dish can be made ahead and frozen.
Tips & Substitutions
For a creamier spread, consider using cream cheese instead of margarine. You can also substitute the mustard with honey mustard for a sweeter flavor. If you're short on time, pre-sliced deli ham and cheese work perfectly. This dish is versatile; try adding herbs like dill or thyme for an extra flavor boost. Pair with a refreshing salad like Vicki's Spinach Salad for a light meal.
Serving Suggestions
Serve warm as an appetizer or snack, perfect for parties or game day. Pair these Ham Delights with a side of Sweet-Sour Baked Beans for a hearty meal. They also go well with a fresh green salad or some crunchy vegetable sticks. For a more substantial meal, consider serving with Zucchini Hamburger Casserole.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the rolls in a preheated oven at 350°F for about 10 minutes or until heated through. You can also microwave individual rolls for about 30 seconds, though they may not be as crispy. Freezing is an option; just wrap tightly and bake directly from frozen.
Nutrition & Diet Analysis (per serving)
Each serving of Ham Delight contains roughly 218 calories, with 1g protein, 5g carbohydrates, and 22g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese?
Absolutely! While Swiss cheese is traditional, feel free to experiment with cheddar, provolone, or even pepper jack for a spicy kick. Each cheese will bring its unique flavor, making this dish your own. Just ensure that the cheese melts well for the best texture.
How can I make these rolls vegetarian?
To make a vegetarian version, simply omit the ham and substitute with roasted vegetables or marinated tofu. You can also add extra cheese or use a spread like hummus for added flavor. These adaptations make it a great option for a wider range of dietary preferences.
Can I prepare these in advance?
Yes, these rolls can be prepared ahead of time. Assemble them, then wrap tightly in plastic wrap and refrigerate for up to 24 hours before baking. If you want to freeze them, wrap the assembled rolls in aluminum foil and store in the freezer. Bake directly from frozen, adding a few extra minutes to the cooking time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).