Zucchini Hamburger Casserole
A hearty zucchini hamburger casserole combines ground beef, fresh vegetables, and cheesy topping for a comforting meal. Perfect for family dinners, it offers savory flavors with healthy zucchini and mushrooms, baked to perfection. This dish is easy to prepare and versatile, appealing to both meat lovers and vegetable enthusiasts.
Ingredients
Instructions
- Brown the hamburger with chopped onion, minced garlic, and green pepper.
- Add sliced zucchini and mushrooms to the meat mixture and cook a little more.
- Pour the cooked mixture into a greased casserole dish.
- Beat the eggs and pour them over the casserole.
- Sprinkle grated cheese on top.
- Bake at 350°F for 35 minutes or until eggs are set.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).