Ham Rolls

Prep: 10 min Cook: 35 min Serves: 4 Cuisine: American

Ham Rolls are savory, cheesy sandwiches featuring chopped ham and melted cheese nestled inside soft dinner rolls. Perfect for quick lunches, parties, or gatherings, they offer a delightful combination of flavors with a hint of mustard and Worcestershire sauce, appealing to both kids and adults alike.

Be the first to rate this recipe

Ingredients

  • 2 pans dinner rolls
  • 1 lb ham, chopped
  • Shredded Swiss or Cheddar cheese
  • Butter
  • Mustard
  • Worcestershire sauce

Instructions

  1. Cut the dinner rolls to make a top and bottom half.
  2. Butter the inside of the top halves and spread mustard on the bottom halves.
  3. Sprinkle chopped ham and shredded cheese over the bottom halves.
  4. Lightly sprinkle Worcestershire sauce over the ham and cheese.
  5. Place the top halves on and cover the rolls with aluminum foil.
  6. Bake in a preheated oven at 350°F for 30 to 35 minutes.

Tips & Substitutions

For a flavorful twist, consider adding sautéed onions or bell peppers to the ham and cheese mixture. You can substitute the ham with turkey or chicken for lighter options. If you prefer a spicy kick, try using pepper jack cheese instead of Swiss or Cheddar. For an even richer flavor, brush the tops with garlic butter before baking.

Serving Suggestions

These ham rolls are perfect for parties or game day gatherings. Serve them alongside a fresh salad or a bowl of soup for a complete meal. They also pair beautifully with Sarie'S Chili for a hearty combination. For added crunch, consider serving with veggie sticks and dip on the side.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the rolls in a preheated oven at 350°F for about 10-15 minutes, or until warmed through. This helps keep the rolls soft and the cheese melty, ensuring a delicious second serving.

Nutrition & Diet Analysis (per serving)

Each serving of Ham Rolls contains roughly 68 calories, with 3g protein, 4g carbohydrates, and 5g fat.

68 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 4.5g 6% DV
Carbs 4.2g 2% DV
Fiber 0.1g
Sugar 1.7g 3% DV

Electrolytes

Sodium 353.7mg 15% DV
Potassium 168.9mg 4% DV
Cholesterol 14.3mg 5% DV

Vitamins & Minerals

Vitamin A 11.4mcg 1% DV
Vitamin C 2.3mg 3% DV
Vitamin D 0.2mcg 1% DV
Calcium 38.1mg 3% DV
Iron 1mg 5% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these ham rolls ahead of time?

Yes, these ham rolls can be assembled a day in advance. Simply prepare them up to the baking step, cover tightly with foil, and refrigerate. When ready to serve, bake directly from the fridge, adding a few extra minutes to the baking time.

What can I substitute for Worcestershire sauce?

If you don't have Worcestershire sauce, a mixture of soy sauce and a dash of vinegar can work as a substitute. Alternatively, you can use balsamic vinegar or a homemade blend of soy sauce, ketchup, and a hint of hot sauce for a similar flavor profile.

Are there vegetarian options for this recipe?

Absolutely! You can easily make these rolls vegetarian by replacing the ham with sautéed mushrooms or a mix of roasted vegetables. Using a combination of different cheeses, such as mozzarella and feta, can also add great flavor while keeping the dish meat-free.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Pork recipes → Dairy recipes → All recipes →