Hamburger Cobblers
Hearty hamburger cobbler combines seasoned ground beef, melted cheese, and savory tomato sauce topped with flaky biscuits—perfect for comforting family dinners or casual gatherings.
Ingredients
Instructions
- Preheat oven to 425°F (220°C).
- Heat vegetable oil in a large skillet over moderate heat.
- Add ground beef, salt, pepper, minced garlic, and chopped onion; cook, stirring occasionally, until the meat is browned.
- Transfer the meat mixture to the bottom of a shallow 1 1/2-quart baking dish.
- Arrange slices of processed cheese over the meat layer.
- In a small bowl, combine tomato sauce, ketchup, and Worcestershire sauce; blend well.
- Pour the sauce mixture over the cheese layer.
- Arrange biscuits in rows on top of the sauce.
- Bake for 20 to 25 minutes, or until biscuits are baked through and tops are nicely browned.
Nutrition & Diet Analysis (per serving)
555
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).