Hamburger Rice Dish

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

A hearty, comforting rice dish with savory hamburger, mushrooms, and creamy soups, perfect for a quick family dinner or casual gathering.

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Ingredients

  • hamburger meat
  • 1 onion, chopped
  • 1/2 green pepper, chopped
  • 1 bag Success rice or 1 cup rice
  • 1 can cream of onion soup
  • 1 can cream of chicken soup
  • 1 jar (3 oz.) sliced mushrooms

Instructions

  1. Brown hamburger meat with chopped onion and green pepper.
  2. Cook rice according to package instructions.
  3. Combine cream of onion soup, cream of chicken soup, and sliced mushrooms in a pot.
  4. Add cooked rice and browned meat mixture to the soup and mushroom mixture.
  5. Simmer for a few minutes until warmed through.
  6. Serve hot.

Tips & Substitutions

For a richer flavor, consider adding garlic or seasoning the meat with your favorite spices. If you want a healthier version, you can substitute ground turkey for hamburger meat. For a vegetarian option, try using plant-based meat alternatives. You can also replace cream soups with a homemade roux or a plant-based cream for a lighter dish.

Serving Suggestions

Serve this Hamburger Rice Dish hot, garnished with fresh parsley or green onions for added flavor. It pairs well with a side salad or steamed vegetables for a balanced meal. For a comforting twist, consider serving it with cornbread or alongside a bowl of creamy soup, like Jefferson's Chicken A La King.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place the dish in a saucepan over medium heat, adding a splash of water or broth to prevent sticking. Stir occasionally until heated through, or microwave in short intervals, stirring in between.

Nutrition & Diet Analysis (per serving)

Each serving of Hamburger Rice Dish contains roughly 686 calories, with 25g protein, 109g carbohydrates, and 17g fat. It is an excellent source of vitamin C (79% of the Daily Value), protein (50% of the Daily Value), and vitamin D (33% of the Daily Value), and a good source of dietary fiber and potassium. Note that it is relatively high in sodium, at 1433mg per serving (62% of the Daily Value).

686 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 25.2g 50% DV
Total Fat 17g 22% DV
Carbs 109.4g 40% DV
Fiber 4.7g 17% DV
Sugar 3.9g 8% DV

Electrolytes

Sodium 1433.4mg 62% DV
Potassium 609.1mg 13% DV
Cholesterol 33.8mg 11% DV

Vitamins & Minerals

Vitamin A 20.9mcg 2% DV
Vitamin C 71.5mg 79% DV
Vitamin D 6.6mcg 33% DV
Calcium 138.4mg 11% DV
Iron 5.5mg 31% DV
Diet fit High-protein Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use brown rice instead of white rice in this recipe?

Yes, you can use brown rice, but keep in mind that it requires a longer cooking time. Make sure to adjust the cooking time according to the package instructions for brown rice to ensure it cooks fully and absorbs the flavors of the dish.

What can I add to make this dish spicier?

To add some heat, consider incorporating diced jalapeños or a splash of hot sauce into the meat mixture. Alternatively, you can sprinkle in some red pepper flakes or use a spicy cream soup if available, which will enhance the flavor while giving it a kick.

Is there a way to make this dish suitable for meal prep?

Absolutely! This Hamburger Rice Dish is perfect for meal prep. Prepare a large batch and portion it into individual containers. Store in the fridge or freeze for longer preservation. When you're ready to eat, simply reheat in the microwave or on the stovetop for a quick and satisfying meal.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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