Hearts Of Romaine And Radish Salad(Alfresco Summer Dinner With Leslie And Bob E.)
A crisp, refreshing salad combining romaine and radishes with a tangy lemon vinaigrette, perfect for light summer dinners or outdoor gatherings.
Ingredients
Instructions
- Whisk together lemon zest, lemon juice, white wine vinegar, salt, and pepper in a small bowl; then whisk in olive oil until emulsified.
- Tear enough romaine into bite-sized pieces to measure about 8 cups.
- Cut radishes into julienne strips.
- Toss romaine and radishes with the lemon vinaigrette until evenly coated.
Tips & Substitutions
For a more robust flavor, consider adding some crumbled feta or goat cheese to the salad. You can substitute the white wine vinegar with apple cider vinegar for a sweeter note. If you're short on time, a store-bought Salad Vinaigrette(Dressing) can work in a pinch, but fresh is always best for this dish.
Serving Suggestions
This salad pairs beautifully with Basic Sangria for a refreshing summer meal. Consider serving it alongside grilled chicken or fish for a complete dinner. It's also a great side dish for Mediterranean recipes, adding a vibrant crunch to your table.
Storage & Reheating
Store any leftover salad in an airtight container in the refrigerator for up to 2 days. To maintain the crispness of the romaine, keep the vinaigrette separate until just before serving. If stored together, the lettuce may wilt and lose its texture.
Nutrition & Diet Analysis (per serving)
Each serving of Hearts Of Romaine And Radish Salad(Alfresco Summer Dinner With Leslie And Bob E.) contains roughly 443 calories, with 0g protein, 0g carbohydrates, and 50g fat. Note that it is relatively high in sodium, at 1766mg per serving (77% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this salad ahead of time?
Yes, you can prepare the vinaigrette and chop the vegetables ahead of time. Store them separately in the fridge. Combine just before serving to keep the romaine crisp and fresh.
What can I add for extra protein?
To make this salad more filling, consider adding grilled chicken, chickpeas, or even some sliced hard-boiled eggs. These additions will provide a protein boost while complementing the fresh flavors of the salad.
Is this salad suitable for vegan diets?
Yes, this salad is naturally vegan! All the ingredients are plant-based, making it a great option for those following a vegan diet. Just ensure that any additional toppings, like cheese, are also vegan-friendly.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).