Heather'S Reuben Casserole
Heather's Reuben Casserole is a hearty, cheesy dish with corned beef, sauerkraut, and Swiss cheese, perfect for comfort food lovers and those craving classic Reuben flavors.
Ingredients
Instructions
- In a large bowl, mix together the cubed rye bread, water, eggs, chopped corned beef, caraway seed, salt, and pepper.
- Place half of the mixture in a large, nonstick-sprayed shallow casserole dish and spread evenly over the bottom.
- Spread the sauerkraut over the bread mixture.
- Spread the dressing over the sauerkraut.
- Top with the remaining bread mixture and sprinkle with shredded Swiss cheese.
- Bake at 350°F (175°C) for 35 to 45 minutes or until golden brown and set.
Nutrition & Diet Analysis (per serving)
459
kcal
23% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).