Herbed Biscuit Ring(A Quick Dinner Bread)

Name: Herbed Biscuit Ring(A Quick Dinner Bread)
Prep time: 10 min
Cook time: 15 min
Yield: 10 servings
Cuisine: American
Ingredients: 3 Tbsp. butter or margarine, softened; 1 tsp. lemon juice; dash of paprika; 1/2 tsp. celery seed; 1/4 tsp. dried thyme, crushed; 1/8 tsp. rubbed sage

Vegetarian Dairy

Prep: 10 min Cook: 15 min Serves: 10 Cuisine: American

A quick, savory dinner bread featuring herbed biscuits arranged in a ring, perfect for sharing. Flavored with lemon, paprika, thyme, and sage, it offers aromatic comfort.

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Ingredients

3 Tbsp. butter or margarine, softened ⓘ
1 tsp. lemon juice ⓘ
dash of paprika ⓘ
1/2 tsp. celery seed ⓘ
1/4 tsp. dried thyme, crushed ⓘ
1/8 tsp. rubbed sage ⓘ

Instructions

Blend together butter or margarine, lemon juice, paprika, celery seed, thyme, and sage to make herb butter.
Separate biscuits and spread tops with the herb butter.
Arrange the biscuits, buttered side up, in an 8 x 1 1/2-inch round layer pan to form a ring, overlapping slightly.
Bake in a 400°F oven for 15 to 18 minutes or until golden.

Nutrition & Diet Analysis (per serving)

456 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 6g 12% DV

Total Fat 34.2g 44% DV

Carbs 39.9g 15% DV

Fiber 12.9g 46% DV

Sugar 14.5g 29% DV

Electrolytes

Sodium 161.3mg 7% DV

Potassium 857.3mg 18% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 681.8mcg 76% DV

Vitamin C 41.8mg 46% DV

Calcium 175.3mg 13% DV

Iron 9.9mg 55% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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