Home Pride Meat Loaf
Home Pride Meat Loaf offers a hearty, flavorful dish with tender ground beef combined with oats and seasoned with ketchup, Worcestershire, and garlic salt. Baked to perfection with a tangy glaze, it’s perfect for family dinners, comfort food lovers, or weekend gatherings seeking a satisfying, homemade meal.
Ingredients
Instructions
- Preheat oven to 350°F.
- Heat Crisco oil in a small skillet over medium heat.
- Add chopped onion and sauté until softened.
- In a large bowl, combine sautéed onion, ground beef, oats, tomato juice, 1/4 cup ketchup, egg white, Worcestershire sauce, salt, pepper, and garlic salt.
- Stir until well blended.
- Press the mixture into an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan or shape into a loaf.
- Turn out into a larger baking pan if necessary.
- Bake at 350°F for 50 minutes.
- Remove from oven and spread remaining 1/4 cup ketchup over the top.
- Return to oven and bake for an additional 10 minutes.
- Remove from oven and let stand for 5 minutes.
- Place on a serving plate and slice to serve.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).