Hominy And Cheese Casserole
A creamy hominy and cheese casserole with a hint of chili, perfect for comforting family dinners or potlucks, delivering hearty flavors and cheesy goodness in every bite.
Ingredients
Instructions
- Drain the canned hominy.
- Preheat oven to 325°F (160°C).
- Melt the butter in a saucepan.
- Add the flour, minced onions, salt, chili powder, and pepper to the melted butter.
- Mix until smooth and combined.
- Gradually add the milk, stirring constantly.
- Cook, stirring, until the mixture thickens.
- Add the drained hominy to the sauce and stir to combine.
- Pour the mixture into a greased 2-quart casserole dish.
- Sprinkle the shredded cheese on top.
- Bake in the preheated oven for 40 minutes until bubbly and golden.
Tips & Substitutions
For a creamier texture, consider adding a bit of cream cheese or sour cream to the cheese mixture. You can substitute the cheese with a blend of your favorites, such as Monterey Jack or pepper jack for a kick. If you prefer a spicy twist, add diced jalapeños or a dash of hot sauce. This dish is also great for using up leftover cheese from recipes like Hot Swiss Dip.
Serving Suggestions
This Hominy and Cheese Casserole makes a hearty main dish and pairs well with a fresh green salad or steamed vegetables for a complete meal. For a comforting side, serve with cornbread or garlic bread. It also complements dishes like Hot Tuna Casserole (Just Loaded With Healthful Ingredients.) for a filling family dinner.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a preheated oven at 350°F (175°C) until warmed through, about 20-25 minutes. You can also microwave individual portions, but be sure to cover them to retain moisture and heat evenly.
Nutrition & Diet Analysis (per serving)
Each serving of Hominy And Cheese Casserole contains roughly 454 calories, with 11g protein, 87g carbohydrates, and 7g fat. It is an excellent source of iron (39% of the Daily Value), protein (22% of the Daily Value), and vitamin A (21% of the Daily Value), and a good source of dietary fiber and calcium. Note that it is relatively high in sodium, at 1519mg per serving (66% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of hominy?
Yes, you can use yellow hominy if preferred, but white hominy gives a milder flavor. Just make sure to drain it well before using, as excess liquid can affect the casserole's consistency.
Is this casserole suitable for vegetarian diets?
Yes, this Hominy and Cheese Casserole is vegetarian-friendly as it contains no meat. Be sure to check the cheese for any animal rennet if strict vegetarianism is a concern.
Can I make this dish ahead of time?
Absolutely! You can prepare the casserole a day in advance and store it in the refrigerator before baking. Just allow it to sit at room temperature for about 30 minutes before putting it in the oven to ensure even cooking.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).