Honey Turkey Loaf

Name: Honey Turkey Loaf
Prep time: 15 min
Cook time: 1 h
Yield: 8 servings
Cuisine: American
Ingredients: 1 1/2 lb ground turkey; pepper to taste; onion flakes to taste; drizzle of honey; 1 egg white; garlic to taste; dash of Worcestershire sauce; matzoh meal or bread crumbs

Prep: 15 min Cook: 60 min Serves: 8 Cuisine: American

A savory honey-glazed turkey loaf with onions and garlic, perfect for a hearty, family-friendly meal with a hint of sweetness and robust flavors.

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Ingredients

1 1/2 lb ground turkey
pepper to taste ⓘ
onion flakes to taste ⓘ
drizzle of honey ⓘ
1 egg white ⓘ
garlic to taste ⓘ
dash of Worcestershire sauce ⓘ
matzoh meal or bread crumbs ⓘ

Instructions

Mix ground turkey, egg white, pepper, onion flakes, garlic, Worcestershire sauce, and matzoh meal or bread crumbs together.
Shape the mixture into a loaf and drizzle honey on top.
Bake at 350°F (175°C) for 1 hour.
Slice and serve.

Nutrition & Diet Analysis (per serving)

409 kcal 20% DV

Protein Fat Carbs

Macronutrients

Protein 11.7g 23% DV

Total Fat 11.6g 15% DV

Carbs 67.3g 24% DV

Fiber 2.1g 8% DV

Sugar 7.2g 14% DV

Electrolytes

Sodium 872.5mg 38% DV

Potassium 543.3mg 12% DV

Cholesterol 81.8mg 27% DV

Vitamins & Minerals

Vitamin A 143.3mcg 16% DV

Vitamin C 29mg 32% DV

Vitamin D 0.9mcg 5% DV

Calcium 108.3mg 8% DV

Iron 10.1mg 56% DV

Diet fit Low-fat

Contains Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).