Hot Beefy Dip
A creamy, savory hot beef dip with chipped beef, green chiles, and green onions, perfect for sharing at parties or casual gatherings with a flavorful, hearty profile.
Ingredients
Instructions
- Chop the chipped beef, green chiles or green peppers, and green onions.
- Mix the chopped ingredients into sour cream, cream cheese, milk, and season with pepper, salt, and garlic salt.
- Transfer the mixture to an oven-safe dish and bake at 350°F for 30 minutes or until the edges turn brown.
Nutrition & Diet Analysis (per serving)
425
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).